Eggless Chocolate Cake
Method
Preheat oven to 180°C.Put butter in a large bowl, add condensed milk and mix with a hand blender.
Sieve together cocoa powder, refined flour, baking soda and baking powder into the butter mixture and mix well.Add vanilla essence and mix. Add buttermilk and mix.Pour the batter into a silicon mould, place it in the oven and bake for 30-40 minutes.Demould when cooled, cut into slices and serve.
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